Veterans in the Vineyard – AZPM Story!

Veterans in the Vineyard! Mark, Marc and Tom were interviewed by Mitch Riley from Arizona Public Media/NPR over a few months and this marvelous video is the result.  Definitely worth a watch…. Click HERE to watch the video on YouTube. See more stories on Arizona Public Media HERE! Cheers!


April 5th, 2013

Spring is upon us and our vineyards in the Kansas Settlement have entered the annual spring bud break. This is an amazing time, and I wanted to share some pictures of the bud break with you as well as some information about what “bud break” is. Our goal at Flying Leap Vineyards is to bring
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March 10th, 2013

  Dear Friends,  Good morning from southern Arizona. We are crawling ever so slowly out of our winter season here, and the first activities of our spring season are just now starting to bubble, as we prepare for the color, warmth and  sunshine to again fill our desert home. This is an interesting time of
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February 24th, 2013

  Good morning from the cold, wintry world of southeastern Arizona. We have received two full snow storms in February and accumulated several inches of snow at both of our vineyards. We welcome the winter snow, as it’s desperately needed moisture for our area. Santa Cruz and Cochise counties are in moderate drought conditions right
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January 2nd, 2013

  HAPPY NEW YEAR from all of us at Flying Leap Vineyards. We are all very thankful for 2012, as it was a very good growing year at our fields. The holiday season was a very busy time for us in all aspects of the business, and we wanted to send out a New Year’s
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December 11th, 2012

  Good morning and a very happy holiday season to all of you from all of us at Flying Leap Vineyards. We started our vineyard several years ago for one reason – to bring the joy of Arizona wine to our community and promote this wonderful yet little-known winegrowing region. We hope you have enjoyed
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November 3rd, 2012

  Good evening to you, and a very happy autumn greeting from all of us at Flying Leap. The pace of activity right now is simply feverish, as we progress in all of our vineyard/agricultural and winemaking activities. It is truly an extraordinary time to be part of Arizona’s rapidly expanding wine industry, and all
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October 17th, 2012

  Fall greetings to you from all of us at FLV. In Autumn, we harvest fruit and make wine, and as our winery operation expands, we wanted to share with you some insight into how we make wine. It’s All About the Sugar, Folks … Alcohol is made from sugar. Yeast is a small animal,
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September 15th, 2012

Well, it has been some time since I have sent out a blog posting – we’ve been swamped, busy, running in several directions and doing a vast variety of things out at our farms in Cochise county. But, I’ve been receiving some e-mail requests for updates on what’s we’re up to, so I’m attaching four
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